highlands

All calves when sold include the following:

- not weaned BEFORE six months of age

- will have been supplemented with cubes to support the

weaning process and make relocation easier

- have all shots (this includes BRUCELLOSIS for heifers)

and the new owner will be provided a current health

statement and the BRUCELLOSIS certificate from our

vet (if calf is crossing state lines, proper paperwork will

also be provided) also the calf will have its first worming

- calf will be tagged with ranch premises number in their

right ear and tattooed with a calf ID number in their left

ear

- calf will be registered with the AHCA (unless from our

cow MISSY as her calves are purebred but can not be

registered. She is registered with a different registry

than our herd sire . This will be noted on this sale page.)

- copies of dam and sire's registration certificates

- photos of sire, dam and early calf photo (upon request)

- shot record included on bill of sale

- transfer form for registration

- signed for transfer, original registration certificate

New owners are advised to join the AHCA, not only to save on transfer and future registration fees, but to have access to extensive information on this breed and to receive the quarterly BAGPIPE magazine.

Buyers are responsible for transfer fees. Currently the membership fee for AHCA is $60.00 per year and the transfer fee is $20.00 per calf.

NOTE: There has been an increase in registration fees of bull calves due to AHCA regulations on DNA testing for ALL

bulls to be registered. Unfortunately, we must pass this on

in our prices.

The registration for a bull is now $95.00. Registration for heifers is still the same price of $20.00. These fees are included in our pricing.

Get on our waiting list!!! We currently have a waiting list and are expecting 2 new calves by the end of 2008 and 5 new calves in 2009. Be sure to email or call to get on our waiting list. Our babies go fast!!

We also have a waiting list for meat. Currently we have about a year's wait for quality, grass

and natural grain fed Highland beef. It goes fast!! Please watch here for availibilty.

This meat is lower in cholesterol fat and is absolutely delicious!! 2008 price is $6.00 per lb. with a minimum of half a beef.That's for steaks, ribs, hamburger and roasts! A better and healthier way to eat!!